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Menu

As for October 2020 Menu

“Bites”

XO Toro 28.00
Sturgeon caviar, aioli, XO sauce

A5 Wagyu beef carpaccio 30.00
Thinly sliced wagyu seared in sesame oil

King Salmon Caviar 18.95
Caviar, jalapeno, onions, mango sauce & micro-greens

Yellowtail Usuzukuri 14.95
With yuzu sauce, jalapeno, red spicy sauce

Seared Yellowtail 16.95
Caviar chives, sweet miso & unagi sauce

Salmon tartare 12.95   with tuna 14.95
With black tobiko and taro chips

Octopus Ceviche 12.95
Sweet peppers, red onion, cilantro

Crispy Rice 11.95
(choose between spicy tuna or scallop)

Tuna tataki 15.95
With spicy ponzu

Tamari Scallop   15.95
With cilantro, diced mushroom, sesame

Torched Salmon 10.95
With sweet crab meat salad

Ohitashi 6.95
Boiled spinach with house sesame sauce

Shrimp Tempura
Shrimp and vegetables breaded and deep-fried $23, all shrimp $26

Crispy shrimp 12.95
shrimp & mushroom, Glazed with creamy spicy sauce

Seafood kaiyaki 13.95
Baked on a half shell

Softshell crab tempura 13.95
With ponzu

Shishito peppers 7.50
Served with spicy garlic sauce

Agedashi tofu 7.95
Deep-fried tofu in a light fish broth

Shumai 7.95
Steamed or deep-fried shrimp dumplings

Gyoza 8.50
Pan-fried or steamed pork ravioli

Edamame 5.95
With kosher salt or spicy garlic sauce

Steamed pork bun 5.50

Steamed wagyu bun 10.50

Soup + Salad

Nameko miso soup 5.95
Soybean soup with silkened tofu, nameko mushrooms, seaweed, and scallions

Spicy lobster miso soup 12.95
Soybean soup with silkened tofu, lobster tail,  nameko mushrooms, seaweed, and scallions

Shiitake mushroom soup 6.25

Dobin Mushi 9.50
Kettle steamed seafood, scallop, fish cake & chicken in a light broth

House salad 7.50
Mesclun greens with house ginger dressing and fried onions

House salad with chicken 11.25

House salad with salmon 12.95

Seaweed salad 6.25
With cucumber and light vinaigrette

Lobster salad 14.75
Lobster, romaine, fried onions, wasabi yuzu dressing

Spicy tuna salad 13.95
With spicy mayo, tempura crumbs, black tobiko, and mesclun greens

Seafood salad 12.25
With crabstick, avocado, tobiko, spicy mayo, and scallions

Grill

A5 Wagyu Beef 30.00
Lightly seared on palm leaf with miso pine nut sauce

Uni Lobster tail 15.95
Glazed with creamy uni sauce

Miso yaki 15.95
Black cod with sweet miso sauce

Spare ribs 13.50
With our house BBQ sauce

Hamachi kama 13.50
With spicy ponzu

Yuzu Shrimp 12.95
With red pepper, shiitake mushroom and yuzu dressing

Rack of lamb 14.50
Pesto sauce and broccolini

Grilled Corn 7.00
With chili butter

Kushi Yaki

1 skewer per order

Wagyu Beef 12.50

Scallop 7.50

Shrimp 7.50

Eggplant 4.00

Asparagus 4.00

Chicken 5.50

Kurobuta sausage 6.50

Shiitake mushroom 4.00

Sushi

2 pc per order

Tuna 9.00

Salmon 8.00

Yellowtail 8.50

Whitefish 6.50

Albacore Tuna 6.75

Pickled Mackerel 6.00

Snow Crab 8.50

Scallop 8.50

King Salmon 10.50

Octopus 7.00

Egg Omelet 5.00

Water Eel 7.50

Cooked Shrimp 6.00

Uni 9.00
Add quail egg $1.00

Salmon Roe 7.50
Add quail egg $1.00

Sashimi

3 pc per order

Tuna 12.50

Salmon 11.50

Yellowtail 12.00

Whitefish 9.00

Albacore Tuna 10.75

Pickled Mackerel 8.50

Snow Crab 12.00

Scallop 12.00

King Salmon 14.00

Octopus 9.50

Egg Omelet 7.50

Water Eel 10.00

Cooked Shrimp 8.50

Uni 11.50
Add quail egg $1.00

Salmon Roe 10.00
Add quail egg $1.00

Maki Rolls 

Salmon 7.25

Tuna 8.25

Cucumber 5.00

Avocado 5.50

Eel cucumber 8.95

Eel avocado 8.95

California 8.50

Sweet potato tempura 7.75

Spicy tuna 9.95

Spicy Salmon 9.95

Spicy Yellowtail 9.95

Philidelphia 8.75

Alaskan 8.75

Garden 7.75

Special Rolls

Douzo Special Roll 18.95
Shrimp tempura, seafood salad, tobiko, eel sauce, sriracha, avocado, wrapped w/ tuna & soy paper

Sweet Miso Yellowtail Roll 17.95
Crabstick, avocado, cucumber, spicy mayo, topped with yellowtail, mango, fried onion, and sprouts

Sumo Roll 17.95
Snow crab & cucumber topped with salmon, tobiko, and key lime tempura crumbs

Mt Fuji Roll 18.95
Lobster katsu, avocado, cucumber, katsu sauce, topped w/ searched toro, Japanese yam, eel sauce & spicy mayo

Backbay Roll 17.95
Asparagus, cucumber, & avocado wrapped with seared tuna and topped with wasabi mayo

Salmon Jalapeno Roll 17.95
Snow crab, pineapple, cucumber, spicy mayo, topped with salmon, fried jalapeno, and ikura

Caterpillar Roll 16.95
Eel, cucumber, tobiko, & spicy mayo wrapped with layers of avocado, topped with eel sauce

Phoenix roll 17.95
Crabstick, tempura crumbs, spicy mayo, wrapped with seared salmon, eel sauce and tobiko

Rainbow Roll 17.95
Cooked shrimp, crabstick, tobiko & spicy mayo, wrapped w/ tuna, salmon, white fish, and avocado

Millennium Roll 17.95
Shrimp tempura, layered with avocado, topped with spicy tuna, tobiko and eel sauce

Snow mountain roll 16.95
Shrimp tempura roll topped with snow crab

Spider roll 14.95
Softshell crab tempura with avocado, cucumber, tobiko, and spicy mayo

Spicy avalanche roll 16.95
Spicy salmon and cucumber wrapped with soy paper & topped with toasted cheese and snow crab

Torch roll 17.95
Avocado, cucumber, & spicy mayo wrapped with searched yellowtail, yuzu sauce and tobiko

Toro Jalapeno roll 23.75
Cucumber, onion, & asparagus wrapped with layers of torched toro and jalapenos

Tiger roll 16.95
Eel and cucumber wrapped with smoked salmon, torched squid, salmon roe, and mayo

Crunchy roll 16.95
Cucumber & spicy tempura crumbs with fried onion topped w/ tuna & salmon, mango sauce, ikura & tobiko

Dragon roll 16.95
Sweet potato tempura wrapped with eel, avocado, and eel sauce

Volcano Roll 14.95
Crabstick, tobiko, avocado, cucumber, topped with toasted spicy scallop

Tasty Roll 19.95
Avocado, cucumber, crabstick, spicy mayo topped with Tuna, salmon, yellowtail, white fish, albacore tuna & eel

Noodle + Rice

Chef’s Selection SUSHI 35.00
Chefs selection of sushi

Chef’s Selection SASHIMI 35.00
Chefs selection of sashimi

Chirashi 30.00
Chefs selection of sashimi on bed of seasoned rice

Teriyaki 25.00
Grilled salmon filet, sirloin steak, or chicken breast with teriyaki sauce

Katsu 24.00
Pork or chicken, served with katsu sauce and white rice

Yaki Udon or Yaki Ramen

Stir-fried noodles with:
Vegetables 16.00
Chicken 19.00
Shrimp 19.00
Beef 22.00

Noodle Soup Udon or Ramen

Miso vegetable 16.00
Spicy seafood 20.00

Eel ishiyaki 29.00
Eel served in a hot stone bowl with rice

Wagyu Steak Ishiyaki 38.00
Served in a hot stone bowl with rice

Dessert

Chocolate Fondant Cake  8.95
Chocolate layer cake filled with rich chocolate cream topped with vanilla ice cream on the side

Banana Brulee  7.95
Fresh banana torched with brown sugar, nutella powder, passion fruit sauce with vanilla ice cream on the side

Coppa Yogurt Berries   8.95
Yogurt gelato swirled together with mixed berry sauce, topped with blueberries and currants

Coppa Mascarpone  8.95
Chocolate cream followed by a smooth mascarpone cream, topped with amaretto cookie crumbs and chocolate curls

Coppa Pistachio  8.95
Custard gelato swirled together with chocolate and pistachio gelato, topped with pralines

Mochi Trio  9.00
Seasonal flavored Japanese rice ice cream

Sorbetto Ripieno  8.25
Choice of creamy coconut or mango sorbet in its natural fruit shell

Ice Cream  4.25
Choice of 2 scoops: Green tea, Ginger, Red bean, Chocolate, Vanilla,

Sorbet  4.25
Choice of 2 scoops: Lychee or Mango Sorbet

Lunch

served from 11.30 AM to 2.55 PM

Bento Specials

Douzo’s Lunch Set 16.25
Chefs choice of mini chirashi, yakimono, & agemono

Selection Bento 14.95 Maki + main course + agemono

Maki choices: spicy tuna, sweet potato, California, or Alaskan

Main course choices: chicken katsu, salmon teriyaki, vegetable tempura, or beef roll

Sushi + Sashimi

Sushi Special 13.00
4 pieces of sushi + maki

Maki choices: spicy tuna, sweet potato, California, or Alaskan

Sashimi Lunch 15.00
Assorted sashimi served with white rice

Lunch platter 20.95
Assorted sushi & sashimi with choice of maki served with white rice

Maki choices: spicy tuna, sweet potato, California, or Alaskan

Chirashi Lunch 15.00
Assorted Sashimi served on a bed of seasoned rice

 

Teriyaki

Chicken Teriyaki 11.50
Salmon Teriyaki 12.50
Beef Teriyaki 12.50

Noodles

Yaki Udon or Ramen (must choose)

With chicken 11.95
With beef 12.95
With shrimp 12.95

Udon or ramen in soup (must choose)

Miso vegetable 10.95
Chicken in soy broth 11.50
Salmon in soy broth 12.50
Spicy seafood 11.50

Nabeyaki Udon 13.00
Assorted seafood, egg, and shrimp tempura

Donburi

Served with fried egg & Japanese pickles

Buta Donburi 11.50
Pan seared seasoned pork belly

Ahiru Donburi 12.50
Duck breast sautéed with shiitake mushrooms

Unagi Donburi 13.50
Broiled water eel

Yakitori Donburi 11.50
Chicken breast sautéed with shiitake mushrooms

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
*Vegetarian options available